yum

i can't get enough . . .

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basically, all i've been eating the past week - it's an addiction.

my simple recipe:

toast 1/2 ciabatta roll

lather with pesto

add a slice of provolone ('belgioioso' from costo is divine)

melt in microwave for 10-15 seconds (or not, tastes great either way)

top with fresh, sliced garden tomatos

enjoy . . . crave . . . repeat when hunger strikes.